- Preparing, cooking, and presenting dishes
- Assisting the head chef in developing new dishes and menus
- Ensuring team to have high standards of food hygiene and follow the rules of health and safety
- Monitoring portion and waste control
- Maintaining profit margins
- Strong analytical and planning skills;
- Good communication and presentation skills;
- Excellent problem-solving skills;
- Min. SMU/SMK graduate, preferable from culinary/hospitality
- Ability to work well under pressure with high customer traffic
- Well-groomed, neat, and clean & have passion In FnB industry
- Max age 35 years old
- Have same experience at least one year in cook helper/kitchen
Kompas Gramedia, through its more than 50 years of history, is striving for one goal: enlightening and empowering Indonesia. To ensure that we are able to serve the nation for another 50 years, we are undergoing a digital transformation; strengthening and expanding our solid business pillars by developing new digital business initiatives.Our vision is to enlight all the people in Indonesia with all the knowledge we have.
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