- Possesses working knowledge of wine, cocktail mixing and all beverages.
- May be assigned to perform duties of Room Service or Banquet when needed.
- May be assigned to perform duties in other F&B outlets when needed
- Completes daily and monthly beverage inventory journal, bar opening and closing stock and initiates requisitions in accordance to the established par stock.
- Take orders and promote beverage specials in accordance to the established standards.
- Checks guest satisfaction and attend to guests’ request or inquiries regarding beverage and services at the public bar.
- Presents guests check and follow all billing procedures.
- Cleans and polishes Glassware, China ware, hollowware and flatware.
- Maintains cleanliness and mise-en-place level at bar counter, bar cabinets, shelves, floor and service pantry for smooth operation.
- Obtains beverage requisitions and bar supplies from storeroom.
- Follows correct sequence of service and standard of sanitation and hygiene.
- Sets up bar equipment and prepares mise-en-place in accordance with bar policy.
- Cleans the bar counter in side out during service time and at closing. Disposes the garbage bags and clears empty bottles and beer barrels at the designated area.
- Checks bars for necessary repairs and follow up with appropriate work order to Engineering.
- Maintains excellent grooming standards at all times.
- Discipline, good attitude and self motivated
- Passionate in guest experience and satisfaction
- Able to work in a team & good communication
- Fluent in English both written and verbally
- Must have experienced in the same position at least 2 years in an upscale hotel
- Hotel or Business School graduates Higher Diploma or Bachelor Degree
Training and Talent development opportunities
Be a part of Global Community of Hospitality Industry
Opportunity to grow your career
A Bienvenue Card – offering a special staff rate at our hotels.
Accor